When Is Influencer Marketing Too Much & Can We Trust It?
Recently I’ve seen an influx of posts on Instagram from food bloggers who have all been ‘gifted’ a meal at a certain restaurant in return for sharing a post on…
Panayiota Masters - Head Chef and Owner at The Little Cypriot Hereford
Pershore Patty Meets Panayiota Masters – Head Chef and Owner at The Little Cypriot
Pershore Patty meets Panayiota Masters, head chef and owner at The Little Cypriot, Hereford to ask a few questions and for a general nose.
Masala sea trout - aubergine, almond
Worcester Dinner Date, The Juice Diet and a Michelin Starred Hen Party | A Week in the Life of a Food Blogger
The final weeks leading up to our wedding in August were all intended to be a little quieter on the food and drink front, but somehow my plan of 5…
Pershore Patty: Bolero Bar & Kitchen, Worcester Review | Featured in County Lifestyle and Leisure Magazine
A new partnership with Worcestershire’s County Lifestyle and Leisure Magazine sees Pershore Patty regularly featuring in the online food & drink section of the magazine. Turn to page 29 of…
Pershore Patty: The Olive Branch Mediterranean Restaurant, Worcester Review | Featured in County Lifestyle and Leisure Magazine
A new partnership with Worcestershire's County Lifestyle and Leisure Magazine sees Pershore Patty regularly featuring in the online food & drink section of the magazine. Turn to page 19 of…
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Pershore Patty Wins Trophy at Social Media Awards 2017
Worcestershire food blogger Pershore Patty was nominated in 2 categories in the annual social media awards, organised by ‘Worcestershire Hour’, an online networking event for the Worcestershire area. ‘Worcestershire Hour’…
Restaurant Review: The Jockey Inn, Earl’s Croome
We visited The Jockey Inn, Baughton on behalf of WR Magazine,to review the restaurant. Flip to pages 54-55 on the online version of the magazine to view here. Here's what…
Autumn Food Tour: Dining at The Walnut Tree – A Michelin Star Inn | Abergavenny
Then there was the lobster bisque, a rich and intense broth with lots of depth and creaminess. If we weren't in such good company then there might have been a…
Dim Sum and Fresh Seafood Brunch at Lobster Café | Warwick
If you haven't heard of Lobster Café before, there's a good reason as it's one of Warwick's best kept secrets. When our weekend work finished for the season, Mr R…
Restaurant Review: Venture In, Ombersley
We visited The Venture In, Ombersley on behalf of WR Magazine to review the restaurant. Flip to pages 56-57 on the online version of the magazine to view here. Here's…
Father’s Day Wine Tasting Evening Success with Glory of Wine
Earlier this the year I had an inspired idea to organise a surprise wine tasting event for my Dad on Father's Day. I wanted it to take place at my Mum and Dad's home, whose private…
Prk Stir-fry
Pub Grub at The Bell, Eckington | Worcestershire
The Bell at Eckington The Bell is a country pub located in the rural village of Eckington situated on the outskirts of Worcestershire. It also offers bed & breakfast with…