Pershore Patty Meets...

Pershore Patty Meets Dorian Kirk, Creative Director at A Rule of Tum Group
The Creative Director behind A Rule of Tum shares an insight into life in the kitchen and how the group’s innovative ‘Chefpreneur’ model supports chefs to fulfil their dreams of

Pershore Patty Meets Susan Vaughan, Director at Radlow Hundred Wines
From apple pressing with Status Quo to achieving listings in Michelin star restaurants. In this interview, Suzanne tells me all about the success of Radlow Hundred in their first year

Pershore Patty Meets Daniel Neal-Hewitt, Head Chef at Eckington Manor
Chef Daniel Neal-Hewitt updates me on life back in the kitchen at Eckington Manor, who and what inspired him to achieve his goals as a Head Chef, and where’s next

Pershore Patty Meets Simon Morley, ‘Charismatic Leader’ at Under the Nut Tree, Kentchurch
The owner of one of Herefordshire’s most unique dining experiences talks about how he went from working in the entertainment business until Covid changed everything, and hints about some exciting

Pershore Patty Meets Lee Keirman, Owner at The Boot Inn, Flyford Flavell
From dreaming of performing as a rock singer when growing up to becoming the owner of an AA gold star rated pub. Find out more about steak lover, Lee’s journey

Pershore Patty Meets Joanna Handley, Managing Director at Bottles Wine Bar, Worcester
Swapping handcuffs for wine! Learn all about the co-owner of Bottles Wine Bar and Bottles Wine Shop in Worcester. Tell me a little bit about how you came to own