I have put together a list of all of the independents offering afternoon tea, cake & brownies for takeaway that I am aware of across the Three Counties. I've linked…
Pershore Patty meets Pia Cato, founder and owner at The Vanilla Pod Bakery, Cheltenham to ask a few questions and for a general nose.
We visited Purslane Restaurant, Cheltenham on behalf of WR Magazine to review the restaurant, which can be found on pages 8-9 of the spring 2020 issue of the magazine. Here’s…
Pershore Patty meets Phai, owner and head chef at Phai's Kitchen, Cheltenham to ask a few questions and for a general nose.
It can be tricky to think of unique Christmas gifts for friends and family, and of course that person who already has everything! Here are 30 great foodie gift ideas from local independent food & drink businesses based across the Three Counties...
Here are 10 new Cheltenham bars, cafes and restaurants to try in 2019, and it’s looking likely that there will be more to add to the list before the year comes to an end. We are spoilt for choice for great places to eat in and around Cheltenham. Where will you be tempted to visit next this year?
Did you know that the businesses on The Foodie Card® have complete freedom to decide what their offers are and that they can change them anytime they like? They are not…
Pershore Patty meets Ori Hellerstein, Owner at Costello + Hellerstein to ask a few personal questions and for a general nose. Tell me a little bit about how you came…
If you live in Cheltenham or are visiting the area it’s great news for you as you can now take advantage of exclusive offers at 30 of the best independent food & drink places.
During a mini-break in Cheltenham and as part of a birthday treat for my fiancé aka Mr R, the two of us found ourselves on the mooch for some dinner.…
I had to flick back through my Insta account to work out when it was that I visited The Ivy on West Street, it was almost 2 years ago so…
BBC Midlands paid me a visit on the first anniversary of starting Pershore Patty, to chat about my experiences in the world of food blogging and eating far too many…