In the Kitchen at Le Champignon Sauvage | Cheltenham
Within moments I had created carnage with melted chocolate all over the work top, over my hands and on the floor. I clumsily squeezed out several dollops which unfortunately resembled…
Aubergine Gratin with Tomato Sauce | Summer Recipe
It's early July and some of the produce is ready for picking in the walled garden. The cucumbers which are grown in the melon house are sweet and crunchy, they…
Paneer, Coconut and Yellow Split Pea Curry
Every time Mr R brings home the Waitrose Weekend magazine, I can't resist but to try at least one of the recipes from the food & drink feature. Although neither…
Potato and Lentil Curry
With loads of leftover potatoes after making a spinach and paneer filo pie last week, I wanted to get them used up. I found a recipe online for a healthy and delicious…
Harissa Prawns with Coconut Cauliflower Rice
Admittedly cauliflower rice has never been something that sounded very appetising to me, but in fairness I'd never actually tried it before. When I saw this recipe by Easy Peasy Foodie I…
Spinach and Paneer Filo Pie
When a saw a photo of this spinach and paneer filo pie by blogger Colonial Cravings pop up on my Twitter feed, I wanted to devour it immediately! Like anything…
Rhubarb and Lemon Baked Cheesecake
There's lot's of rhubarb growing in the walled gardens at the moment and I certainly wouldn't want to let any of it go to waste. I usually stew rhubarb at…
Butternut Squash and Black Bean Enchiladas
Although we love eating meat, I try to cook as healthily when we're at home as possible. This means I'm often searching for fish and sometimes, vegetarian recipes. I found a recipe…
Beef Enchiladas
I stumbled across this recipe for beef enchiladas by the Hairy Bikers and knew it was going to taste good, but it was even better than good, it was awesome! The recipe…
Chicken & Prawn Pad Thai
We recently had a fantastic Pad Thai at Giggling Squid in Stratford-upon-Avon and have since wanted to cook it at home for ourselves. This time I searched on Twitter and…
Eckington Manor, Eckington
Eckington Manor is special to me because I've had an insight into the love, attention to detail, the hard work and the people who are behind this success story. Judy Gardner…
Baked Gnocchi with Spinach and Mushrooms
Cooking doesn't get easier than this! As described by Delicious Magazine where I found this recipe, a few cheat ingredients makes this a gnocchi bake quick and very heavenly indeed.…