Pop Up Deals & Offers
Slice Slice Baby
20% off at any UK food market or festival event with The Foodie Card.
5of5 Juice Bar
15% off all drinks with The Foodie Card.
Phatboys Street Food
Meal and drink for £6 at any UK food market or festival event with The Foodie Card.
The Beefy Boys
Double up for free (extra patty in your burger) at any UK food market or festival event with The Foodie Card.
Sampson’s
Free drink with any purchase at any food market or festival event with The Foodie Card.
Pork Peddler
15% off every spend over £5 at any UK food market or festival event with The Foodie Card.
BUN CLUB
10% off all food or buy 3 main meals and get the 4th half price at any UK food market or festival event
Smokin Brads
10% off at any food market or festival event with The Foodie Card.
Roly Poly Ltd
£2 off any purchase over £5 at any UK food market or festival event with The Foodie Card.
Little Retro Kitchen
Free tea, coffee or hot chocolate topped with Marshmallows with any Worcestershire cheeseburger purchased at any UK food market or festival event.
The Vintage Van Company
Free hot or soft drink at any food market or festival event with The Foodie Card.
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Latest News From Worcestershire
WR Magazine Review for L’Amuse Bouche Restaurant at The Cotford Hotel, Malvern
Originally built in 1851 as a summer residence for the Bishop of Worcester, this magnificent Victorian Gothic manor is in more recent times occupied by an award winning hotel and restaurant. Husband and wife Chris and Barbara Morgan have been custodians since 2007, and are responsible for transforming The Cotford Hotel into an opulent retreat set in the Malvern Hills – an area of outstanding natural beauty.
October 18, 2018
Pershore Patty Meets Peter Cook – Co-Founder & Head Baker at Peter Cooks Bread
Pershore Patty meets co-owner and head baker Peter Cook at Peter Cooks Bread to ask a few personal questions and for a general nose. Tell me a
October 17, 2018
Pershore Patty Meets Chef Matthew Sanderson – Friar Street Kitchen, Worcester
Pershore Patty meets head chef and co-owner Matthew Sanderson at Friar Street Kitchen, Worcester to ask a few personal questions and for a general nose. Tell me
October 5, 2018