Jimmy Pickles: The Takeaway Experience | Pershore
Guest post by Tom Richardson, Founder & Director of Trilogy Creative, London Although it’s not an obligatory Winter accessory, freezing weekends on the wrong side of Christmas are made that…
Guest post by Tom Richardson, Founder & Director of Trilogy Creative, London Although it’s not an obligatory Winter accessory, freezing weekends on the wrong side of Christmas are made that…
Following our amazing dinner at Prithvi in Cheltenham back in June, I was delighted when I got an invite from them to return for a special event to sample the…
I love Indian food, but I'm not a fan of the ghee and food colouring sometimes used when eating out in the UK's 'curry houses'. Therefore I'm always looking for new…
Our prior visit to Cheltenham back in March took us to 2 Michelin star restaurant Le Champignon Sauvage. After lunch we wandered into town along the Bath Road and stumbled across a wall plaque which…
When a saw a photo of this spinach and paneer filo pie by blogger Colonial Cravings pop up on my Twitter feed, I wanted to devour it immediately! Like anything…
On a Monday evening living in the Worcestershire countryside, the options of where to meet friends for dinner and a catch-up are beyond limited. Everywhere is closed! Our friend's Michael and Amy were travelling from…
Shunarga came up in conversation between some colleagues at work recently and to be honest I'd completely forgotten about it. Indian food is one of my major weaknesses (I eat…
This is the first time I've ever cooked anything with frozen spinach, but followed a recipe my boyfriend found online by fuss free cooking. You could use halloumi, chicken, prawns or…
Pershore may be a culinary desert but thankfully there are a few gems, in my opinion Jimmy Pickles is one of them! It's a Tuesday afternoon and I've just finished…