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MasterChef Champion to Bring His Famous Tomahawk to WOODKRAFT Cheltenham
May 17 @ 6:30 pm - 10:00 pm BST£70
Tomahawk Friday is coming to WoodKraft on Friday 17 May.
Simon Wood has fast made a name for his take on the spectacular Tomahawk steak at fine dining restaurant Wood Manchester. For those that haven’t tried it – it’s a rib-eye on the bone and is so called because the bone is as big as an axe!
It’s a serious cut of beef: pink and juicy in the middle, charred on the edges, tender and flavourful. And it’s big enough to share.
For one night only Simon himself will host a meaty feast to remember at WoodKraft Cheltenham. Guests will hear about Simon’s MasterChef story and have the chance to buy a signed book and talk to the man himself.
The evening will be bookings only with tables available from 6.30pm, and the three course set menu will cost £70 for two.
The menu will include:
Starter: Pork Crackling with Apple Ketchup
Main: Tomahawk to share with potatoes, vegetables and peppercorn sauce
Dessert: Simon’s MasterChef winning Citrus Tutti Frutti.
Diners should call 01242 580585 or email email@example.com to book.