Tierra & Mar is a fine dining restaurant offering a taste of Spain in the heart of Cirencester, run by Head Chef Brett and Front of House Manager Silvia.
“Tierra” in Spanish means land and “Mar” translates to sea. Both Brett and Silvia have a love of fresh produce, whether fresh seafood in Spain or fresh meat and vegetables reared and grown on the family smallholding near Cirencester.
Whether you want to just have a few small plates to yourself to accompany a drink or a set of larger plates to share with friends, there really is an option to suit everyone.
Monday to Tuesday: CLOSED
Wednesday to Sunday: 12 noon-2:30 pm / 6 pm-9 pm