Founded by MasterChef finalist Andrew Kojima in 2017, Koj is a small plate Japanese street food restaurant, which uses the tagline #NOsushi to make the point that there is so much more to Japanese cuisine than raw fish!

Head upstairs to discover Koj’s own cocktail bar -Bandana Monkey, where you can expect to find a selection of Japanese craft beers, sake, shochu and whisky, as well as their own list of Japanese-inspired cocktails. 

Click here to read my interview with Koj, Executive Chef & Owner at Koj Cheltenham.

Current Offer

Two for one on buns and donburi bowls at lunch 12-2pm for cardholder and up to 3 guests (excludes Saturdays). Does not include ramen and not in conjunction with any other offer.

Opening Hours

Sunday to Monday: CLOSED

Tuesday: 6 pm-last table 9:30 pm

Wednesday to Saturday: 12 noon to last table 2 pm / 6 pm-last table 9:30 pm


Contact Details

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